| Subject |
Catlg Nbr |
Description |
Units |
| Horticulture |
347 |
Fruit Science & Production |
4 |
| | | Details | Students will study the commercial production of temperate zone small fruits and tree fruits. Site selection, environmental effects and modifications, cultural and management practices, pollination, pruning, soil management, thinning, irrigation, pest control, post harvest physiology, and marketing are discussed. Prerequisites: HORT or CROP 161, and HORT 169, or consent of instructor. (F) |
|
|
|
| Term |
Fall 2013-14 |
Status |
Active |
| Dates |
09/04/2013 - 12/13/2013 |
Topic |
None |
| Time |
12:00 PM |
01:50 PM |
MW |
Instructor |
Smith,Brian R |
| |
Room |
Ag Science Building 332 |
|
|
|
| Term |
Fall 2013-14 |
Status |
Active |
| Dates |
09/04/2013 - 12/13/2013 |
Topic |
None |
| Time |
01:00 PM |
02:50 PM |
Tu |
Instructor |
Smith,Brian R |
| |
Room |
Ag Science Building 336 |
Notes |
$30.00 Field Trip costs. |
|